Easy Breakfast Muffins

Next weekend, we're having an Open House Brunch with lots of family.  One challenge - we're serving children and my sister is a vegetarian so we have to make sure we have something for everyone.  The best part - you can make with or without meat, with or without cheese and add any vegetables you want!

  Here's one great recipe that I thought was easy to make, easy for people to eat and most likely, everyone will enjoy!  Below are the ingredients I used, but feel free to mix it up.

Easy Breakfast Muffins

 

 

 

Ingredients

 

6 eggs

1/2 cup egg whites

Cheese

1/2 red pepper

1/2 green pepper

1/4 cup onion

3 links of turkey sausage

Olive oil spray

Salt & pepper

 

Directions

 

Pour egg into a greased cupcake pan, then add toppings - peppers, cheese, onion, turkey sausage, etc. Bake them at 375 degrees for 25 - 30 minutes.  Let cool for 5 minutes.